Pop Tarts Strawberry
Sweet frosting decorated with rainbow sprinkles and filled with strawberry-flavored goodness. No wonder it's so popular. These babies are frosted and sprinkled and have plenty of strawberry-flavored goodness, so each bite is loaded with all the tasty bells and whistles.
- enriched flour, WHEAT flour, Niacin (vitamin B3), iron, thiamin (vitamin B1), riboflavin (Vitamin B2) [E101], folic acid (vitamin B9), corn syrup, high fructose corn syrup, dextrose, SOYbean oil, palm oil, TBHQ (to preserve freshness) [E319], sugar, bleached WHEAT flour, WHEAT starch, salt, dried strawberry, dried pears, dried apple, diphosphates / sodium acid pyrophosphate [E450], sodium carbonates / baking soda [E500], calcium phosphates [E341], citric acid [E330], gelatine, modified WHEAT starch, corn flour, plain caramel [E150a], xanthan gum [E415], corn starch, curcumin (turmeric) [E100], SOYA lecithin [E322], palmitat (vitamin A), Allura Red AC (Red 40) [E129] *, sunset yellow FCF (yellow 6) [E110] *, vitamin B6, brilliant blue FCF (Blue 1) [E133]
- Allergy Advice Contains
- Wheat, Soya
- Celery Free, Crustaceans Free, Egg Free, Fish free, Lupin Free, Milk free, Molluscs free, Mustard Free, Nut free, Peanut free, Sesame Free, Sulphites Free
- * Contains azo-food colours. May have an adverse effect on activity and attention in children., Due To possible risk Of fire, never leave your toasting appliance or microwave unattended, If pastry is overheated, frosting/filling canbecome extremely hot And could cause burns
- Prepare and Use
- Toaster: 1. Remove from pouch before heating. 2. Warm pastry in toaster at lowest heat setting. 3. Cool briefly before handling., Microwave: 1. Remove from pouch before heating. 2. Place pastry on microwave safe plate. 3. Heat on high for 3 seconds. 4. Cool briefly before handling.
- Country of Origin
- Nutritional Information Per 100 g
- Energy: 1609 KJ / 385 Kcal. Protein: 3,8 g. Carbohydrate: 73,1 g. -Of which Sugars: 30,8 g. Fat: 9,6 g. -Of which Saturates: 2,9 g. Fibre: 1,9 g. Salt: 0,82 g.
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