Pop Tarts Raspberry
A frosted golden crust with white icing and ruby-colored sprinkles on the outside. Raspberry-flavored goodness on the inside. What's not to love?
- enriched flour, WHEAT flour, Niacin (vitamin B3), iron, thiamin (vitamin B1), riboflavin (Vitamin B2) [E101], folic acid (vitamin B9), corn syrup, high fructose corn syrup, dextrose, SOYbean oil, palm oil, TBHQ (to preserve freshness) [E319], sugar, bleached WHEAT flour, WHEAT starch, salt, dried raspberry, dried pears, dried apple, sodium carbonates / baking soda [E500], diphosphates / sodium acid pyrophosphate [E450], citric acid [E330], gelatine, modified WHEAT starch, corn flour, xanthan gum [E415], SOYA lecithin [E322], Allura Red AC (Red 40) [E129] *, corn starch, plain caramel [E150a], palmitat (vitamin A), natural flavors, artificial flavors, vitamin B6, brilliant blue FCF (Blue 1) [E133]
- Allergy Advice May Contains
- Wheat, Soya
- Celery Free, Crustaceans Free, Egg Free, Fish free, Lupin Free, Milk free, Molluscs free, Mustard Free, Nut free, Peanut free, Sesame Free, Sulphites Free
- * Contains azo-food colours. May have an adverse effect on activity and attention in children., Due To possible risk Of fire, never leave your toasting appliance or microwave unattended, If pastry is overheated, frosting/filling canbecome extremely hot And could cause burns
- Prepare and Use
- Toaster: 1. Remove from pouch before heating. 2. Warm pastry in toaster at lowest heat setting. 3. Cool briefly before handling., Microwave: 1. Remove from pouch before heating. 2. Place pastry on microwave safe plate. 3. Heat on high for 3 seconds. 4. Cool briefly before handling.
- Country of Origin
- Nutritional Information Per 100 g
- Energy: 1609 KJ / 385 Kcal. Protein: 3,8 g. Carbohydrate: 73,1 g. -Of which Sugars: 30,8 g. Fat: 9,6 g. -Of which Saturates: 2,9 g. Fibre: 1,9 g. Salt: 0,82 g.
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