Mrs. Freshley's Chocolate Cupcakes

Reference 113 g

Out of Stock

kr19.95

Tax included

The original Mrs. Freshley’s Chocolate Cupcakes feature 2 chocolate cupcakes with a sweet crème filling. A white icing squiggle adorns the icing. Perfect for snacking on the go, they’re packed in twin packets so they’re great for lunch boxes!

Product Details
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Ingredients: sugar, water, corn syrup, enriched flour, WHEAT flour, malted BARLEY flour, Niacin (vitamin B3), iron, thiamin (vitamin B1), riboflavin (Vitamin B2) [E101], folic acid (vitamin B9), high fructose corn syrup, SOYbean oil, palm oil, EGG, cocoa, modified corn starch, dextrose, sodium carbonates / baking soda [E500], diphosphates / sodium acid pyrophosphate [E450], calcium phosphates [E341], corn starch, calcium carbonate [E170], WHEAT gluten, Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate) [E471], chocolate, salt, calcium sulphate [E516], carboxymethyl cellulose / cellulose gum [E466], agar (gelling agent) [E406], SOYA lecithin [E322], (datem) mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids [E472e], sodium stearoyl-2-lactylate [E481], methyl cellulose [E461], polyoxyethene (20) sorbitan monostearate (polysorbate 60) [E435], guar gum [E412], titanium dioxide [E171], artificial flavors, lactic acid [E270], sorbitan monostearate [E491], polyphosphates / sodium hexametaphosphate [E452], annatto / bixin [E160b], curcumin (turmeric) [E100], citric acid [E330], xanthan gum [E415], plain caramel [E150a], potassium sorbate [E202], sodium propionate [E281], sodium benzoate [E211]
Allergy Advice Contains: Wheat, Egg, Soya
Allergy Advice May Contains: Nuts, Peanut
Allergen-Free: Celery Free, Crustaceans Free, Fish free, Lupin Free, Milk free, Molluscs free, Mustard Free, Sesame Free, Sulphites Free
Storage Type: Cool and dry
Country of Origin: USA
Color: Black
Flavor: Chocolate
Nutritional Information Per 100 g: Energy: 1468 KJ / 351 Kcal. Protein: 3,5 g. Carbohydrate: 61,4 g. -Of which Sugars: 45,6 g. Fat: 10,5 g. -Of which Saturates: 4,4 g. Fibre: 1,8 g. Salt: 1,36 g.

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Condition New product

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Traceability :

Optimal use date :

29/12/2020

Lot number :

0305 0123 B2 21:36 45D