Hostess Ding Dongs 36 g
Hostess Ding Dongs 36 g
Hostess Ding Dongs 36 g
    Hostess Ding Dongs
    Hostess Ding Dongs 36 g
    Hostess Ding Dongs 36 g
    Hostess Ding Dongs 36 g

    Hostess Ding Dongs

    10 Pack - 360 g
    In stock
    Tax included

    You know you love Ding Dongs if the sound of the doorbell makes you drool. And if that’s the case, you’re not alone. Because the Ding Dong is the king of all cakes. And in this majestic land of snacking, the Ding Dong reigns supreme over many loyal subjects. Available in single serve.

    sugar, water, bleached WHEAT flour, WHEAT flour, BARLEY malt extract, iron, Niacin (vitamin B3), thiamin (vitamin B1), riboflavin (Vitamin B2) [E101], folic acid (vitamin B9), vegetable oil, palm kernel oil, coconut, palm oil, high fructose corn syrup, corn syrup, SOYbean oil, cottonseed oil, hydrogenated tallow, cocoa powder, humectant (glycerol), whey, SOYA lecithin [E322], diphosphates / sodium acid pyrophosphate [E450], sodium carbonates / baking soda [E500], corn starch, calcium phosphates [E341], Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate) [E471], SOYA flour, modified corn starch, salt, EGG, potassium sorbate [E202], sodium stearoyl-2-lactylate [E481], carboxymethyl cellulose / cellulose gum [E466], EGG whites, natural flavors, artificial flavors, plain caramel [E150a], vanillin, calcium sulphate [E516], enzymes, xanthan gum [E415], guar gum [E412], polyoxyethene (20) sorbitan monostearate (polysorbate 60) [E435], sorbic acid [E200]
    Allergy Advice Contains
    Wheat, Milk, Soya, Egg
    Celery Free, Crustaceans Free, Fish free, Lupin Free, Molluscs free, Mustard Free, Nut free, Peanut free, Sesame Free, Sulphites Free
    Storage Type
    Cool and dry
    Country of Origin
    Nutritional Information Per 100 g
    Energy: 1801 KJ / 431 Kcal. Protein: 2,8 g. Carbohydrate: 57 g. -Of which Sugars: 46 g. Fat: 22 g. -Of which Saturates: 15 g. Fibre: 0 g. Salt: 0,57 g.
    New product
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    Lot number :

    L:I 0226 23000 057X 15:18

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